Bulgaria, Sofia
23 February 2012 06 h
-1°C
Occasions
Wedding menu 46.00 leva
1. "Ovcharska" salad - 400gr.
2. Stuffed Czech rolls - 200gr.
3. Pork fillet with mushroom sauce served with baked potatoes - 500gr.
4. Salami and cheese plateau - lukanka, ham, "Elena" fillet, yellow cheese
5. Bread
6. Rakia - 0,50ml.
7. Soda drink
8. Wine - 1/3 bottle per person, white or red
